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Chicken Bean Soup

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“Yummy soup great with garlic bread for dunking”
READY IN:
20mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

  • 907.18 g carton chicken stock
  • 425.24 g can white beans
  • 354.88 ml cooked orzo pasta
  • 236.59 ml frozen leaf spinach, cooked
  • 2 cooked chicken breasts, cut in to 1/2 inch
  • 29.58 ml pesto sauce
  • 425.24 g canfire roasted diced tomatoes
  • 0.25 ml salt
  • 0.25 ml pepper

Directions

  1. Rinse beans Combine all ingredients and heat till warm throughout. :).

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