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Chicken & Black Bean Quesadillas

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“This is a recipe I found on the Land O Lakes website, but I haven't had a chance to try it yet. Sounds amazing!”
READY IN:
40mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 375°F Combine all quesadilla ingredients in large bowl except tortillas and butter.
  2. Spread about 1/4 cup filling on half of each tortilla; fold in half. Brush both sides of each tortilla with butter.
  3. Place filled tortillas onto ungreased baking sheets. Bake for 10 to 15 minutes or until heated through. Cut each quesadilla into 3 wedges. Serve with desired toppings.

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