Chicken Breast Stuffed With Pineapple Stuffing

“I was messing around in the pantry and wanted to use the fresh Pineapple that I had purchased, this is what I came up with.”
READY IN:
55mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Make dressing according to instructions, set aside. Clean the chicken of any extra fat. Slice the breast down the side to make a pocket. Combine the pineapple and stuffing in a bowl.
  2. Put the stuffing inside the pocket of the chicken ,salt and pepper the outside of the breast and secure with poultry pins.Bake at 350 for 40-50 minutes. If you have any juice from the pineapple, put that in the bottom of the baking dish.

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