Chicken Breasts Mozzarella

"Different sounding chicken recipe with chili sauce, Parmesan cheese, oregano, paprika, Bisquick, and more. From a community cookbook called Dining Delicacies, submitted by Janet Jordan."
 
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Ready In:
55mins
Ingredients:
9
Serves:
6
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ingredients

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directions

  • Brush bottom of a 13" X 9" X 2" pan with oil.
  • Mix Parmesan cheese, Bisquick, oregano, paprika, and pepper.
  • Coat the chicken in the mixture and arrange skin side down in the pan.
  • Bake for 45 minutes in a 425 degree F. oven.
  • Turn chicken, divide chili sauce among breast halves and then sprinkle with mozzarella cheese and bake until melted, about 5 minutes longer.

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RECIPE SUBMITTED BY

<p>I've collected recipes since I was a teen. After all these years I'm trying to get all my index cards and clippings, that still sound interesting to me, posted here so that I can find them and eventually make them! <br /> <br />I've posted some of my Mom's recipes. I regret not having paid more attention to my Grandmothers' cooking. They made some dishes that I miss and there were/are no recipes for them. <br /> <br />I have a wonderful DH and 2 wonderful sons. They are thrilled that I found this site since they directly benefit from it! Before finding 'Zaar, I was less of a cook and more of a recipe collector but now I try many more things and we're having more fun in the kitchen (at least I am)! <br /> <br />Thanks for all your ratings, comments and help in the forums AND for posting so many great recipes. You've enhanced my cooking skills and expanded my horizons! I've learned so much. <br /> <br />For fun, I also like to read fiction, travel, see movies and shows, shop (and I love to browse thrift shops and rummage/garage sales for cookbooks, etc.). <br /> <br />The discovery of a new dish does more for the happiness of mankind than the discovery of a new star Brillat-Savarin</p>
 
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