Chicken Broccoli Manicotti
"no red sauce!"
- Ready In:
- 1hr 15mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 (10 ounce) can cream of chicken soup
- 1 cup water
- 4 ounces Velveeta cheese, cubes
- 2 cups broccoli
- 12 manicotti
- 1 lb boneless chicken strips
- 1⁄4 cup parmesan cheese
directions
- Preheat oven 400 degrees.
- Mix soup, water, and velveeta.
- Micowave to melt.
- Pour 1/2 soup mixture on bottom of 13x9 dish.
- Add broccoli to remaining soup mixture.
- Stuff manicotti with chicken.
- Pour remaining soup on top.
- Sprinkle with parmesan cheese.
- Cover with foil.
- Bake 40 - 50 minutes.
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