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“I found this recipe years ago on a box of pasta shells. It can be changed around so easily that it doesn't seem like the same recipe. The recipe that I am posting calls for alfredo sauce & broccoli but sometimes I use marinara sauce instead of alfredo and spinach instead of broccoli. You can do it so many ways!!”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Prehead oven to 350.
  2. Boil & drain pasta shells according to package directions.
  3. In a large bowl, combine Alfredo sauce, broccoli, chicken, and cheeses.
  4. Spoon into pasta shells.
  5. Place in a greased 13x9 inch baking dish.
  6. Cover & bake for 30-35 minute or until bubbly.

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