Chicken Burgurs

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“A recipe from our local afternoon talk show”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a food processor, pulse the chicken breasts until ground. In a bowl, combine chicken, bacon, ranch mix, cheese and egg. Once combined add panko breadcrumbs and form into ½ cup patties.
  2. In a nonstick pan add butter and bring to medium heat. Grill burgers 5 minutes on each side.

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