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Chicken Cacciatore (Crock Pot)

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“Traditional cacciatore but simplified in the crock pot. Serve over hot spaghetti for an authentic Italian meal.”
READY IN:
8hrs 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut chicken into serving sized pieces.
  2. Peel garlic and mince.
  3. Wipe mushrooms clean with damp cloth and quarter.
  4. Peel onion and slice into ¼ inch thick rings.
  5. Drain olives.
  6. Place flour and chicken in a plastic bag and shake to coat.
  7. Heat olive oil in medium size skillet over medium high and brown chicken.
  8. Transfer to slow cooker.
  9. Combine remaining ingredients in a medium size mixing bowl and pour over chicken.
  10. Cover and cook on low for 8-10 hours.
  11. Remove Bay leaf before serving.

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