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Chicken Caesar Salad for Two

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“Great if served with pasta or rice as a side.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Brush the chicken with oil.
  2. Combine basil, oregano, garlic salt, pepper and paprika; sprinkle over the chicken.
  3. Grill, uncovered, over medium low heat for 12-15 minutes or until juices run clear, turning several times.
  4. Arrange Romaine and tomato on the plate.
  5. Cut chicken into strips and place on top.
  6. Drizzle with dressing and sprinkle on cruotons.

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