“Another quick, easy dinner recipe that my kids like. Adapted from a Southern Living recipe.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare rice according to package directions; set aside.
  2. Cut chicken breasts into 1/4 inch strips.
  3. Sprinkle chicken strips with garlic salt and pepper to taste.
  4. In a large non-stick skillet, saute the chicken strips and celery in the melted butter for 4-5 minutes or until chicken is not pink.
  5. Add in the spaghetti sauce, Italian seasoning, and basil; stir to combine.
  6. Bring mixture to a boil; cover, lower heat, and simmer 10 minutes.
  7. Serve over rice.
  8. Sprinkle with Parmesan cheese.

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