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“Very easy recipe. You can substitute canned chicken to make this even easier. I stirred my casserole during the last 5 minutes of cook time to make sure everything was hot. It came out not looking to pretty, but taste great!”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter and pour over stuffing. Stir.
  2. Mix soups and broth together.
  3. Layer in quart dish stuffing, chicken, soups.
  4. Bake at 350 degrees about 25 minutes.

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