STREAMING NOW: The Layover

Chicken Ceylon Style (Sri Lanka)

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“ZWT6 - Asia Cook time does not include marinade time.”
READY IN:
1hr 40mins
SERVES:
6
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Mix buttermilk and garlic powder in bowl. Add chicken and let marinate 2 hours or more. Baste and turn often.
  2. Melt butter in a deep skillet and saute onions 10 minutes, stirring frequently.
  3. Meanwhile, mix salt, ginger, curry and cornstarch together in a small bowl and sprinkle over onions, stirring until well blended.
  4. Drain the chicken (reserve the buttermilk) and cook the chicken in the same skillet until lightly browned. Stir in buttermilk. Cover and cook over low heat 1 1/2 hours or until chicken is tender. Baste frequently.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: