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“A wonderful alternative to the hamburger.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix chicken, eggs, onion, bread crumbs, parsley, parmesan cheese, salt, baking soda, pepper and oregano in large bowl.
  2. Shape mixture into 4 round patties.
  3. Heat butter and oil in large skillet over medium-low heat until butter melts.
  4. Add patties and cook until golden, 4-5 minutes on each side.
  5. Place 1 slice of cheese on each patty.
  6. Cover skillet; cook until cheese melts, about 1 minute.
  7. Spread each bun with 1 tablespoon mayonnaise.
  8. Arrange lettuce leaf over bottom half of each bun.
  9. Top with a patty, 1 or 2 slices tomato and top half of bun.
  10. Serve hot.

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