CHICKEN & CHIP DIP CASSEROLE

“This quick, easy & tasty dish is something I created as a newlywed - the idea came from a recipe for chip dip using onion soup mix - and still make many years later. I usually serve it with broccoli and the sauce is very good over rice or noodles.”
READY IN:
1hr 40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown chicken pieces in hot oil& place in oven proof casserole dish.
  2. Sprinkle with salt, pepper& paprika and dot with butter.
  3. Combine remaining ingredients in a bowl& pour over chicken.
  4. Bake in preheated 350F oven for 1 1/2 hours.

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