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“Pineapple is stirred into deli coleslaw to add refreshing flair to these tasty chicken sandwiches that are rolled in tortillas.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle chicken with salt and pepper.
  2. In a skillet, cook chicken in oil over medium heat for 10-15 minutes or until juices run clear.
  3. Combine coleslaw and pineapple; spread evenly over each tortilla.
  4. Layer with tomato, cheese and chicken.
  5. Roll up tightly.

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