chicken cordon bleu
"This is pretty delicious and pretty simple to make. It is an updated version from an old recipe I had. I hope everyone else likes it as much as me and my husband does."
- Ready In:
- 35mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 4 boneless skinless chicken breasts
- 2 teaspoons parsley
- 4 slices mozzarella cheese
- 4 slices ham (can use lunchmeat ham)
- 1 tablespoon mayonnaise or 1 tablespoon reduced-calorie mayonnaise
- 1 tablespoon water
- 1⁄2 cup seasoned bread crumbs or 1/2 cup Ritz cracker
directions
- rinse chicken and pat dry; preheat oven to 400 degrees.
- pound to flatten; sprinkle with parsley.
- layer 1 slice of cheese and ham on each filet.
- roll tightly to enclose filling.
- dip each roll in mixture of mayonnaise and water; then roll them in the crumb mix.
- hold together with toothpick and place them seam side down on greased baking sheet.
- bake at 400 degrees for 20 mins or until chicken is done thoughout and browned on the outside.
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Reviews
-
Easy to make. Only problem was cheese melted out of chicken. Will make this recipe again. Really liked it. -
It was very easy to make and our whole family loved it!
RECIPE SUBMITTED BY
Kelly1966 S
Nashville, Tn.
I am a mother and wife. I have pretty much have been interested here lately
about cooking homemade food and easy dishes. I have been cooking very seldom
and very boring stuff. So my interest is to learn to create and get ideas to cook
something good that my whole family wll like. I am a stay at home mom and have
a wonderful daughter. I love to be on the computer looking for good recipes.
I found this site is wonderful for me and lots of good recipes.
