Chicken Cordon Bleu Low Carb
- Ready In:
- 1hr
- Ingredients:
- 10
- Yields:
-
2 breasts
- Serves:
- 2
ingredients
- 2 large boneless skinless chicken breasts
- 4 sliced black forest ham
- 4 slices good swiss cheese
- 2 tablespoons mayonnaise
- 1 tablespoon German mustard or 1 tablespoon Dijon mustard
- 3 tablespoons parmesan cheese
- garlic powder
- fresh cracked black pepper
- 1⁄4 cup dry white wine
- 1⁄4 cup cream
directions
- preheat oven to 350.
- place one breast in large baggie and flatten to as thin as you can get it without it tearing,repeat with second breast.
- place breast into lightly oiled baking dish
- place ham then cheese over the breasts.
- roll up like a jelly roll.
- mix mayonnaise, mustard and garlic power and spread on top and sides of rolls sprinkle with black pepper.
- sprinkle with cheese and place in oven.
- bake 25 minutes then pour wine over the breasts, place back in oven.
- let wine reduce 10 minutes then pour cream over breasts.
- bake approx five minutes and serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I love to cook and I work in stained glass this is me in front of the finally finished fireplace in the house we are building.
( 6 monthes later)
Finally the house is now done what a relief!
I am so happy I found this site I am on it everyday and have found so many great recipes trouble is I keep finding new ones I want to try
I think one of the things that is so great about recipezaar is you read about people from all over the world it is like we are all connected in a good way