Chicken Cordon Bleu Nuggets
"My mom makes this all the time and it is a great hit!"
- Ready In:
- 35mins
- Ingredients:
- 8
- Yields:
-
24 Nuggets
- Serves:
- 6
ingredients
- 2 large eggs
- 1 teaspoon dried thyme
- salt and pepper (to season)
- 6 slices swiss cheese
- 1 large boneless chicken breast, cut into 24 chunks
- 1 cup breadcrumbs
- 1⁄2 cup flour
- 6 slices deli ham
directions
- Preheat oven to 350 F.(make sure you spray 2 cooking sheats with nonstick).
- In a Small mixing bowl,beat the eggs with a splash of water.
- On a plate combine breadcrumbs and thyme. Then on another plate combine flour with a pinch of Salt and pepper.
- Lay ham strips on work surface,top each slice with cheese then place chicken chink toward the end of the strip. Rollup lightly,and coat with flour,eggs and Breadcrumbs.
- Cook for 20 mins or until done.
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Reviews
-
Absolutely wonderful little treats! Made & took these to a potluck along with a couple of other things, & they were gone in no time, which means they'll be on my finger food counter the next time I host one of my monthly get-togethers! Definitely a winner! Thanks for sharing the recipe! [Made & reviewed for one of my adoptees in this Spring's round of Pick A Chef]
