Chicken Crostina
- Ready In:
- 35mins
- Ingredients:
- 21
- Serves:
-
6
ingredients
- 6 boneless skinless chicken breasts
- 2 cups flour, plus
- 1 tablespoon flour
- 1 tablespoon salt
- 1 tablespoon pepper
- 1 tablespoon italian seasoning
- 1 tablespoon roasted garlic, minced
- 1 cup white wine
- 1 1⁄2 cups heavy cream
- 5 tablespoons olive oil
- 1 lb linguine
- 1 cup parmesan cheese, grated
- 1 cup roma tomato, cored & diced
- 2 tablespoons parsley, chopped
-
Potato Crust
- 1 1⁄2 cups seasoned bread crumbs
- 1⁄4 cup parmesan cheese, grated
- 1⁄4 cup melted butter
- 1⁄2 teaspoon garlic powder
- 1⁄4 cup parsley, chopped
- 1 small potato, peeled & grated
- salt & pepper
directions
- MIX all ingredients for Potato Crust in a bowl and set aside.
- MIX 1 ½ cups flour, salt, pepper and Italian seasoning in a shallow dish. Dredge chicken in the mixture, shaking off any excess. Heat 3 Tbsp oil in a large skillet. Cook chicken breasts 2 at a time over medium-high heat until golden brown and crisp, or until internal temperature reaches 165°F Add more oil for each batch as necessary.
- PLACE cooked chicken breasts on a baking sheet or dish and top with potato crust mixture. Transfer baking sheet to a pre-heated broiler until golden brown (1-2 minutes).
- COOK pasta according to package directions. Drain and set aside.
- HEAT 2 Tbsp oil in a sauce pan. Add roasted garlic, cook for 1 minute. Stir in 1 Tbsp of flour and wine and bring to a boil. Add cream, parmesan cheese, 1 Tbsp parsley, and tomatoes. Sauce is done when it is bubbling throughout and begins to thicken.
- COAT pasta with sauce, then top with chicken and remaining sauce. Garnish with chopped parsley.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I am a cooking freak- cook books, cooking shows, cooking just to cook...I was born with a utensil of some sort in my hand..
I recently mastered the art of maki-zushi- I make killer futo-maki, insid eout california roll tempura roll and spicy shrimp roll. I am working on a bunch of new recipes to post too....
Was Adopted banner:
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket">