“Very much like chicken divan. Easy to make. Nice for a girls get together.”
READY IN:
50mins
SERVES:
4
YIELD:
4 breast
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Season chicken with salt and pepper.
  2. Heat oil in skillet.
  3. Saute' chicken in oil over medium heat until white.
  4. Remove and drain on paper towels.
  5. Cook asparagus accordind to directions, drain well.
  6. In 1 1/2 quart, place spears on bottom, then top with chicken.
  7. Make a sauce with soup, mayonaise, curry and lemon juice.
  8. Cover chicken topped asparagus with sauce.
  9. Sprinkle with cheese.
  10. Bake 375 for 30 minutes.

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