Chicken Egg Foo Yong

“This is always a big hit when I make it. Its a little messy when you are grilling, but if you like this type of food its worth it.”
READY IN:
15mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat griddle or pan.
  2. Beat eggs.
  3. Add bean spouts,onion,celery,soy sauce.
  4. Mix together.
  5. Using 1/4 cup meat-egg mixture for each patty, pour on griddle.
  6. Shape patties with a pancake turner by pushing egg back into the patties.
  7. When set and brown on one side, turn to brown the other side.
  8. Serve with hot rice.

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