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“Great pasta dish.. Don't forget the garnish, it really sets this meal off..”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Enchilada Cheese Sauce:
  2. Combine all ingredients for Cheese Sauce in sauce pan.
  3. Heat on low heat till cheese is fully melted and sauce is smooth.
  4. Chicken Enchilada:
  5. Saute red onions, bell pepper, pimento, and green chilies.
  6. Add black beans, fajita chicken, and enchilada cheese sauce.
  7. Bring to boil.
  8. Pour all ingredients over cooked pasta.
  9. Garnish with Cheddar cheese, sour cream, green onions, sliced jalapenos, and toasted tortilla strips.

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