Chicken Enchiladas

"There are many versions of this recipe out there...but this one has an extra kick! Serve w/ sour cream and cheese."
 
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Ready In:
1hr 10mins
Ingredients:
12
Serves:
8
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ingredients

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directions

  • Soften onions in a small amount of oil.
  • Add crushed red pepper, jalopenos, chicken.
  • When chicken is cooked through out, remove from pan and shred. ( I used two forks to pull apart.) Then return to pan.
  • Add soup, spices, rice and cook for roughly 30 minutes.
  • Remove from heat, add cilantro. Cool enough to handle.
  • Spread a small amount refried beans on tortilla then add chicken mixture.
  • Top with small amount of cheese and roll up.
  • Place in lightly greased pan and bake until slightly browned at 350. Usually between 10-15 minutes.
  • Serve with sour cream.

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RECIPE SUBMITTED BY

<p>i love to cook anything and everything!!!</p>
 
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