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Chicken Fajita Marinade

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“I have come up with my own marinade over the years.”
READY IN:
35mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Cut Chicken into 1/2 inch strips.
  2. Dissolve bullion into 1/4 cup water and mix ingredients together.
  3. Place chick and marinade into a plastic bag or bowl and refrigerate for at least 1 hour.

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