Chicken Fajita Nachos Supreme

"These are so good!"
 
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Ready In:
17mins
Ingredients:
13
Serves:
4
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ingredients

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directions

  • Combine chicken, fajita seasoning, and water in a medium saucepan.
  • Bring to a boil, reduce heat and simmer about 7 minutes.
  • In a large, shallow ovenproof platter or pizza pan arrange the tortilla chips.
  • Top with the chicken and cheeses.
  • Broil in the oven until cheese is melted.
  • Top with tomatoes, olives, green onions, salsa, and jalapenos, if desired.
  • Serve optional sour cream and guacamole on the side.

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Reviews

  1. I prepared these nachos with leftover Beer Can Chicken (recipe #9549) and a purchased fajita seasoning. They were awesome. I also used a preshredded Mexican blend cheese. Served up with sliced olives, green onions, diced tomatoes, fresh jalapeño slices, my home-canned salsa, sour cream, and Chunky Guacamole (recipe #72639) this was a great, easy dinner for a lazy night. My friends will love when I prepare this when they drop over for beers.
     
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RECIPE SUBMITTED BY

<p>I'm a 35-year-old mother, musician, and amateur chef. I love farmer's markets and fresh vegetables!</p>
 
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