Chicken Feta Baguettes

“Flavorful Greek salad tucked into a baguette with leftover chicken makes this a family-pleasing Mediterranean meal. This simple recipe is courtesy of "Working Mother" magazine. Posted for Zaar World Tour II.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, combine feta and scallions and mix well. Add tomatoes and toss gently.
  2. Slice open baguette or rolls and drizzle vinegar and oil over cut sides of bread.
  3. Arrange sliced chicken on bottom half and cover with feta mixture.
  4. Close bread, slice and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: