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Chicken Fillets Princess

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“This is a family favourite that is suitable for a weekday dinner, or when company comes”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Coat chicken fillets lightly with seasoned flour.
  2. Heat oil and butter in a skillet.
  3. Cook chicken until golden on both sides.
  4. Remove chicken from pan and keep warm.
  5. Add remaining ingrediets to pan and simmer for 3 minutes.
  6. Return chicken to sauce in skillet and heat gently for 3/5 minutes.
  7. Adjust seasonings and serve.
  8. Steamed new potatoes and carrots go well.

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