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Chicken Florentine Pizza

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“this is from my diabetes self management magazine”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees, place pizza crust on a baking sheet or baking stone and set aside.
  2. In a saucepan, whisk together alfredo sauce mix and milk until blended, stirring constantly, cook over medium high heat until thickened (about 1-2 minutes).
  3. Spread alfredo sauce evenly over pizza crust, top evenly with spinach and chicken, then mozzarella and parmesan cheeses.
  4. Sprinkle with red pepper flakes and bake 10-12 minutes, or until cheese is melted and bubbly.

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