Chicken Fried Chicken
"........"
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 2 chicken breasts
- 1 1⁄2 cups flour
- 2 teaspoons sea salt
- 2 teaspoons fresh cracked pepper
- 2 teaspoons garlic powder
- 2 eggs
- 1 1⁄2 cups water
- 2 cups milk
- 1 tablespoon butter
- 1 tablespoon chicken soup base
directions
- hand pound chicken breast.
- dredge in.
- flour.
- egg wash.
- do this twice.
- Fry in canolA oil until browned on both sides.
- place in 325 degrree oven for 15 minute.
- make rue for gravy flour and butter.
-
add:
- milk.
- chicken soup base.
- sea salt
- fresh cracked pepper.
- serve with gravy and dumplings.
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