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“Simple and easy!”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. HEAT oil in large skillet on medium-high heat. Add chicken; cook and stir 5 minute or until chicken is cooked through.
  2. ADD bouillon cube, 2 cups water, soy sauce and vegetable blend; stir. Bring to boil.
  3. STIR in rice; cover. Reduce heat to low; cook 5 minute Stir. Season with additional soy sauce, if desired.

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