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Chicken in Gravy

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“From a Canadian cookbook, one of our favourite chicken dishes, makes oodles of gravy.”
READY IN:
1hr 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Put flour,salt,pepper and paprika in a plastic bag.
  2. Shake to mix.
  3. Put in damp chicken pieces 2 at a time, shake to coat.
  4. Put into heated butter in a frying pan.
  5. Brown both sides.
  6. Transfer to small casserole dish.
  7. Gravy-------------.
  8. Stir flour into fat in pan, adding butter to mix if needed.
  9. Add water stirring until boiling, should be fairly thin, it will thicken in casserole dish.
  10. Pour over chicken.
  11. Cover and bake in 350F for 1 hour or until tender.
  12. Season if needed.

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