Chicken in Orange Sauce

"From the book, Gator Tales"
 
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Ready In:
1hr
Ingredients:
11
Serves:
4-5
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ingredients

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directions

  • Sprinkle chicken pieces lightly with salt and brown in butter.
  • Remove chicken, add flour, 1/4 t salt, cinnamon and cloves to the drippings.
  • Stir to a smooth paste and add orange juice and Tabasco.
  • Cook until thick.
  • Add chicken, almonds and raisins.
  • Cover and simmer 45 minutes until tender.
  • Add orange sections for last five minutes.
  • Serve with hot rice.

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