Chicken in You Won't Believe It's Cream Sauce!

“I could not believe a low fat dish could taste so rich. If you don't tell, believe me, they won't know it's low fat!”
READY IN:
1hr 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat ovem to 350°F.
  2. Place chicken in a 2 quart baking dish coated with a non- stick spray.
  3. Heat together, soup, cream cheese and salad dressing mix, stirring until well mixed.
  4. Add wine and green onions, pour over chicken and bake for 1 hour.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: