Chicken Jalferezi

Name: Chicken Jalferezi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 serving(s)
Ingredients: 1/3 cup oil; 1 cup onion, sliced (but not to thin); 4 chicken breasts, cut into strips; 1 1/2 teaspoons garlic paste; 1 1/2 teaspoons ginger paste; 1 teaspoon salt; 1 teaspoon red chili powder or 1 teaspoon paprika; 1 teaspoon coriander powder; 1 teaspoon msg; 1 cup tomatoes, cut into strips, discard the pulp n seeds; 1 cup capsicum, differnt colors cut into strips, discard seeds; 1 1/2 tablespoons fresh ginger, cut into strips; 1 tablespoon soya sauce; 1 1/2 tablespoons ketchup; 1 teaspoon allspice; 1/2 teaspoon chili flakes; 1/2 teaspoon ground black pepper; 1/4 cup fresh coriander, chopped; 2 tablespoons green chilies, chopped; 3 eggs, beaten (optional); 1/2 teaspoon salt (optional); 1/2 teaspoon red chili powder (optional); 1 tablespoon oil (optional)

Submitted by Chefsarah _kamal

"tender chicken strip cooked in an aromatic tomato sauce with vegies, good for dinner parties."

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Ready In:: 45mins
Ingredients:: 23
Serves:: 6

ingredients

¹⁄₃ cup oil
1 cup onion, sliced (but not to thin)
4 chicken breasts, cut into strips
1 ¹⁄₂ teaspoons garlic paste
1 ¹⁄₂ teaspoons ginger paste
1 teaspoon salt
1 teaspoon red chili powder or 1 teaspoon paprika
1 teaspoon coriander powder
1 teaspoon msg
1 cup tomatoes, cut into strips, discard the pulp n seeds
1 cup capsicum, differnt colors cut into strips, discard seeds
1 ¹⁄₂ tablespoons fresh ginger, cut into strips
1 tablespoon soya sauce
1 ¹⁄₂ tablespoons ketchup
1 teaspoon allspice
¹⁄₂ teaspoon chili flakes
¹⁄₂ teaspoon ground black pepper
¹⁄₄ cup fresh coriander, chopped
2 tablespoons green chilies, chopped
3 eggs, beaten (optional)
¹⁄₂ teaspoon salt (optional)
¹⁄₂ teaspoon red chili powder (optional)
1 tablespoon oil (optional)

directions

heat oil and add onions & saute for 5 minutes.
add chicken & giner n garlic paste n salt, n cook till the liquid from the chicken dries up.
add the chilli n corriander powder, MSG, tomatoes & cook till the liquid released from the tomtoes has nearly dried up.
add capsicum, soya sauce, ketchup, all spice, chilli flakes, ground black pepper, ginger strips, cook for 5 minutes.
add corriander n green chillies.
heat the 1 tbsp oil add the beaten eggs, salt chilli powdern make an omelte, whem done put on a plate cut into strips & add to the above curry. (this step is entirely optional, but i reall y like it with the omlete).
serve.