Chicken Jambalaya (Crockpot)
"This is a very flavorful, easy meal that goes over well with the kids. Serve over rice or pasta. If you'd like it thicker, add some tomato paste. I like it more soupy so it soaks into the rice. Makes a good freezer meal. Adapted from Saving Dinner."
- Ready In:
- 7hrs 20mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 6 boneless chicken breasts, boneless skinless
- 453.59 g kielbasa, sliced
- 396.89 g can tomatoes, undrained
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 stalk celery
- 118.29 ml chicken broth
- 4.92 ml oregano
- 4.92 ml cajun seasoning
- 1.23 ml cayenne pepper
directions
- Put all ingredients in crockpot. Turn on low for 7 hours. Flake apart chicken and serve over brown rice.
- If freezing, put all ingredients in a zip lock bag. When ready to use, add all ingredients into crockpot. Cook for 7 hours on high.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
My entire family loved this! Even the picky eaters. I used a turkey kielbasa and brown rice. It was yummy! -
Delish! My picky kids licked their plates clean.
RECIPE SUBMITTED BY
I love to cook healthy food for my family & especially enjoy making large quantity freezer meals for our meal swap! I also enjoy meal planning/cooking when we go on vacations.
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket">
