“This can be marinated before putting on skewers, so everyone can make their own.”
READY IN:
30mins
YIELD:
8 Kebabs
UNITS:
US

Ingredients Nutrition

Directions

  1. Alternate on each of 8 skewers 2 of each chicken, zucchini, peppers, pineapple, and corn.
  2. Place in a shallow container.
  3. Mix all of marinade ingredients together and pour over kebabs.
  4. Refrigerate for 1 hour.
  5. Remove from marinade and heat marinade simmer 5 minutes.
  6. Grill kebabs for about 15 minutes turning and basting every 5 minutes till chicken is browned.
  7. Serve with extra marinade.

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