Chicken Laksa (Low Fat and Delicious)

“This recipe, given to me by a friend, has all the fantastic flavours of a creamy chicken laksa without the guilt. Its also super easy to make!”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large frypan sauté chicken, garlic and ginger together for 4 minutes.
  2. Toss in carrots and capsicum and cook another 2 minutes.
  3. Place all other ingredients except milk and cornflour in the pan and mix well.
  4. In a separate container, mix milk and cornflour well and then add to pan.
  5. Simmer for 5 minutes and serve.

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