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“Super quick and easy!”
READY IN:
1hr 40mins
SERVES:
6
YIELD:
1 casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Put Chicken in casserole dish large enough for them lay flat. Layer with cheese. Mix soup with wine and pour soup mix over all. Mix stuffing crumbs and butter. Spread on top.
  2. Bake 1 1/2 hours at 325 degrees.

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