Chicken Marinade

Name: Chicken Marinade
Prep time: 10 min
Total time: 10 min
Yield: 6-8 serving(s)
Ingredients: 1 1/2 cups vegetable oil; 3/4 cup soy sauce; 1/2 cup Worcestershire sauce; 1/2 cup red wine vinegar; 1/3 cup lemon juice; 2 tablespoons dry mustard; 1 teaspoon salt; 1 tablespoon black pepper; 1 1/2 teaspoons finely minced fresh parsley

Submitted by Tammy

"Great marinade - good for OAMC too!"

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Ready In:: 10mins
Ingredients:: 9
Serves:: 6-8

ingredients

1 ¹⁄₂ cups vegetable oil
³⁄₄ cup soy sauce
¹⁄₂ cup Worcestershire sauce
¹⁄₂ cup red wine vinegar
¹⁄₃ cup lemon juice
2 tablespoons dry mustard
1 teaspoon salt
1 tablespoon black pepper
1 ¹⁄₂ teaspoons finely minced fresh parsley

directions

In a medium bowl, mix together oil, soy sauce, Worcestershire sauce, wine vinegar, and lemon juice. Stir in mustard powder, salt, pepper, and parsley.
Use to marinate chicken before cooking as desired. The longer you marinate the more flavors it will have. Grill or Bake 375 – 40 minutes.
For OAMC - add chicken and marinade to freezer bag and freeze. Thaw overnight and grill!