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Chicken Marsala Casserole

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“Not yo' mama's mushroom soup chicken.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut chicken into 1 inch chunks.
  2. In casserole dish, combine broth, chicken, mushrooms, rice, soup mix, flour and wine.
  3. Top with cheese and cover.
  4. Bake at 400°F for 30 minutes or until all liquid is absorbed and cheese is bubbly.

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