Chicken Muffin Sandwiches

Name: Chicken Muffin Sandwiches
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2 serving(s)
Ingredients: 4 slices bacon, cut in half crosswise; 1 1/2 cups sliced cooked chicken or 1 1/2 cups turkey breast; 2 English muffins, split,toasted,and buttered; 4 slices mild red onions; 1 large tomatoes, peeled and cut into 4 thick slices; 1/2 cup shredded cheddar cheese

Submitted by Hey Jude

"This is a nice 'after work' meal for working couples, or a lunch for the family on weekends."

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Ready In:: 30mins
Ingredients:: 6
Serves:: 2

ingredients

4 slices bacon, cut in half crosswise
1 ¹⁄₂ cups sliced cooked chicken or 1 1/2 cups turkey breast
2 English muffins, split,toasted,and buttered
4 slices mild red onions
1 large tomatoes, peeled and cut into 4 thick slices
¹⁄₂ cup shredded cheddar cheese

directions

In a wide frying pan, partially cook bacon over medium heat to remove most of fat, bacon should still be limp.
Lift out and drain on paper towels.
Arrange chicken over muffin halves.
Top each with an onion slice and a tomato slice, then sprinkle evenly with cheese.
Arrange 2 bacon pieces on top of each muffin half.
Place muffins in a rimmed baking pan.
Broil about 6 inches below heat until cheese is bubbly and bacon is crisp, 3-5 minutes.
Serve sandwiches open-faced; eat with a knife and fork.

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Reviews

These were excellent!! They had a unique combo of flavours that worked well together....somethings I never would have thought of putting together. And they are more filling than you make think....having one whole muffin (the two halves w/all the goodies on 'em) will fill ya up!!!

Katrina