STREAMING NOW: Siba's Table

Chicken Mug Pies

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Super Easy and Yummy. From 30 minute meals.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven according to package directions and arrange biscuits on cookie sheet. You will have 4 extra biscuits. Save them for ham and cheese or egg and cheese breakfast sandwiches the next morning.
  2. Sprinkle biscuits with a little paprika and bake for 10 to 12 minutes.
  3. In a medium pot over medium to medium high heat, cook chicken in butter 2 minutes then add veggies and season with salt and pepper and poultry seasoning.
  4. Cook 5 minutes more, add flour cook another minute.
  5. Add potatoes, then whisk in half-and-half or cream and chicken stock.
  6. Add nutmeg.
  7. Bring soup to a boil by raising heat, then turn heat back to simmer and cook soup another 10 minutes.
  8. Adjust seasonings.
  9. Add peas. Stir in to warm them through a minute.
  10. Serve mugs of soup with biscuits on top to cap the mug: chicken mug pies!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: