Chicken 'n Pepper Stir-Fry

"Clipped from an unknown magazine years ago."
 
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Ready In:
15mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Mix soy sauce, ketchup, ginger ,and garlic in a resealable heavy-duty plastic bag.
  • Add chicken; seal bag and turn to coat with marinade.
  • Let stand 15 minutes.
  • Heat 1 tablespoon of oil in a 10-inch skillet over medium-high heat.
  • Add onion and peppers; stir-fry until crisp-tender.
  • Remove from skillet.
  • Heat remaining 1 tablespoon oil in skillet.
  • Add chicken; stir-fry 4 to 5 minutes or until no longer pink in center.
  • Stir in bell pepper mixture.
  • Serve with noodles or rice.

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Reviews

  1. Very good! I served with rice and thought it was tasty. It seems to need something extra but I'm not sure what. Still a very good recipe and will make again.
     
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RECIPE SUBMITTED BY

<P>I live outside of Buffalo.&nbsp; My name is Barb.<BR>I'm a grandmotherof three. I'm on zaar every day checking out new recipes. And there are some great ones. The picture is my granddaughter Illeana.<BR>By img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg&gt; <BR><IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg> <BR>my name is Barb. <IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg></P>
 
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