Chicken Noodle Bowl
"I got this recipe out of a Kraft magazine. I've tried a lot of lo mein recipes, but this has been my favorite out of all of them."
photo by AZPARZYCH
- Ready In:
- 35mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 8 ounces spaghetti, cooked
- 3 cups broccoli florets
- 3 medium carrots, chopped
- 2 teaspoons vegetable oil
- 1 lb chicken breast, cubed
- 1⁄4 cup Italian salad dressing
- 1⁄4 cup teriyaki sauce
- 1 teaspoon ground ginger
directions
- Heat oil and brown chicken.
- Stir in dressing, teriyaki, and ginger.
- Add vegetables and cook until sauce thickens.
- Toss meat and veggie mixture with pasta.
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Reviews
-
So quick and easy and has a great flavor!! Made with b/s chicken thighs and doubled the sauce. Made with recipe#397183. Made for 2012 Spring PAC.
RECIPE SUBMITTED BY
I love to putter around in the kitchen. While some people find it stressful to come home after a long day and cook, I find it relaxing. I'm a good cook and an even better baker. I've been using this website for years and have decided that it's time to share some of my favorite recipes. I hope others find these recipes as helpful as I have found theirs!
