Chicken Noodle Casserole
- Ready In:
- 45mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 3 -4 skinless chicken breasts
- 1 (10 ounce) can cream of chicken soup
- 16 ounces mozzarella cheese
- 6 ounces egg noodles
- 16 ounces sour cream
- 5 -7 brown button mushrooms
- garlic salt
- black pepper
directions
- Cut chicken into small pieces.
- Season with garlic salt and pepper to taste.
- Cook until no longer pink inside.
- Dice mushrooms and add to chicken cooking an addition 3-4 minutes.
- Cook egg noodles and drain.
- Add noodles, chicken mixture, sour cream, and cream of chicken soup (do not add milk or water) mix thoroughly Place in a 12x8 inch pan and cover with cheese.
- Bake at 350 for 25 minutes.
- Serve with garlic bread and tossed green salad.
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