“This chicken noodle soup is great on a cool day.”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in large pot.
  2. Sauté the celery, carrot and onion for 5 to 10 minutes.
  3. Add thyme, poultry seasoning, chicken broth and bouilion.
  4. Bring to a boil.
  5. Add noodles and chicken and cook on low for 20 minutes.
  6. Sprinkle with parsley.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: