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“I thought of this great recipe when I became a vegetarian. I still wanted the taste of chicken soup, so I thought up this delicious recipe!!!”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil water, and add bouillon cubes.
  2. Simmer bouillon cubes and water until bouillon cubes have dissolved entirely (Add more if neccesary!) Add celery and noodles and cook noodles according to directions on noodle package.
  3. Add salt and pepper.
  4. Add parsley as garnish.
  5. Serve.

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