Chicken Noodle Soup Using 5 Ingredients

“This is a warming, throw together meal.”
READY IN:
23mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 3 (85 g) packets instant noodles, chicken flavoured with flavour sachets
  • 1 carrot, large. halved longways and sliced diagonally finnely
  • 6 cups water
  • 100 g baby spinach leaves
  • 1 bbq chicken, skin removed, meat shredded

Directions

  1. Break noodles into lengths.
  2. Place in large saucepan with flavour sachets, carrot and water.
  3. Bring to the boil, cook 4 - 5 minutes.
  4. Add spinach and chicken.
  5. Cook till heated through.
  6. Serve.

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