Chicken Orzo Skillet

"From TOH Healthy Cooking mag."
 
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Ready In:
35mins
Ingredients:
12
Serves:
4
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ingredients

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directions

  • Sprinkle chicken with garlic seasoning blend. In a large skillet, saute chicken and onion in oil for 5-6 minutes or until chicken is no longer pink. Add garlic; cook 1 minute longer.
  • Stir in the tomatoes, spinach, broth, orzo, Italian seasoning and pepper flakes if desired. Bring to a boil; reduce heat. Cover and simmer for 15-20 minutes or until orzo is tender and liquid is absorbed. Garnish with cheese if desired.

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Reviews

  1. This was delicious! My boyfriend said 5 stars. It was simple and healthy. I doubled the red pepper and used fresh spinach and left out the onion (I can't believe it but I had no onion in the house). Will definitely make again. Thanks
     
  2. This was delicious! I followed the recipe exactly and we enjoyed it. It made alot so I put the rest in the freezer for meals later on. Yummy!!
     
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RECIPE SUBMITTED BY

I love food! I collect cookbooks and recipes and read them the way most people read novels. I have no children but I have two cats who also love to eat. I am also a movie buff and one of my biggest pet peeves is when people talk during a movie!
 
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