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“I found this recipe listed by a few others with the addition of butter, fresh sliced mushrooms, chopped onions and cooking sherry. This would certainly add a level of punch to the recipe, but mom's version again stresses the quick and easy aspect of our family dinners. Either way, this was good!”
READY IN:
1hr 7mins
SERVES:
6
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Place chicken breasts skin side up in an 8 X 12 baking dish.
  2. Combine other ingredients (including mushroom liquid) and pour over chicken. Sprinkle with paprika.
  3. Bake at 350 degrees for 1 - 1 1/4 hours. Serve over hot rice.

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